 Breadcrumbs

 [Home](/) &gt; [The SLMan Summer Food &amp; Drink List](/markdownify/node/4473)  



   ![The SLMan Summer Food & Drink List](https://media.slman.com/tCUp-K8lPRAP5mN-xkFhBJqFv3M=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fslman-site-assets-110826-thumbhero-food-drink-list.jpg)

  

 

 



 

  Image: Whippies 

 

 

 

 [Food &amp; Drink](/life/food-drink) 

 



 /  12 August 2026  

#  The SLMan Summer Food &amp; Drink List  


 From a Turkish restaurant backed by some of the biggest names in the business to an umami-packed pickle soda, these are the food and drink launches you should know about.  
 

 



 

  Image: Whippies 

 

 

 

All products on this page have been selected by our editorial team, however we may make commission on some products.

 



 

 

 

 

 [ ![](https://media.slman.com/ydNxeBJM6slDA3Oqq2wGYAoWrlA=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fcopy-of-big-kid-press-1.jpg)

 

 ](https://www.instagram.com/_whippies/) 

 

 

 

 

## THE ICE-CREAM 

### Whippies 

  

 

Cult favourite Big Kid Ice Cream is expanding with the launch of Whippies, a new soft-serve concept arriving at Seven Dials Market this month. The new venture puts a playful spin on nostalgic British ice cream van classics, with every sundae and cone starting with the signature Vanilla Whippy, made using organic milk, brown butter and Madagascan vanilla. Expect elevated takes on the Flake 99, towering sundaes and colourful slushies, alongside inventive specials like the Solero Knickerbocker, layered with peaches, mango, passionfruit, charred pineapple and whipped cream.

Follow [@Whippies](https://www.instagram.com/_whippies/)

 

 

 

 [ ![](https://media.slman.com/NCixIPm16I_G-g07x6YMRRrjhic=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fkismet_0.jpg)

 

 ](https://kismet.london/) 

 

 

 

 

## THE RESTAURANT 

### Kismet, Borough Market 

  

 

Now open above the Globe Tavern in Borough Market, Kismet is the latest excellent venture from restaurateur Dom Hamdy (Bistro Freddie, Crispin and Canal). This time he’s working with chef Keiran Mustafa, formerly of BiBi and the Harwood Arms. Inspired by the traditional ‘meyhane’ social spaces of Istanbul and Northern Cyprus, the year-long residency will focus on generous meze (make sure to order the ‘atom’ buffalo-milk yoghurt with chilli butter), mangal-grilled kebabs and sharing-style feasting, available as either a set menu or à la carte. Drinks centre on Turkish wines and raki, while the interiors channel the convivial atmosphere of a classic meyhane with dark timber, lace curtains and low lighting. Weekly live Turkish music completes the experience.

Visit [Kismet.London](https://kismet.london/)

 

 

 

 [ ![Bar Giani](https://media.slman.com/8LC0rPn8KqGcQoOfoefKmVypu_U=/1920x0/smart/filters:no_upscale()/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fbar-giani.jpg)

 

 ](https://eu.nudeglass.com/en-gb/pages/introducing-bar-giani) 

Bar Giani  


 

 

 

 

 

 

## THE HOME ACCESSORY 

### Bar/Giani 

  

 

Glassware brand Nude has once again partnered with award-winning mixologist Giorgio Bargiani (assistant director of mixology at the Connaught) to launch the Bar/Giani double-pour mixing glass. A celebration of the art of mixology, the collaboration brings together Nude’s expertise in the glassware industry with Bargiani's flair and elegance. The glass features three precision spouts, including a ground-breaking dual-pour side – a world first that enables two cocktails to be served simultaneously.

Visit [NudeGlass.com](https://eu.nudeglass.com/en-gb/pages/introducing-bar-giani)

 

 

 

## THE OLIVE OIL 

### Ottolenghi x Citizens Of Soil 

  

 

Ottolenghi has partnered with Citizens of Soil on an extra virgin olive oil from the Tuscan and Umbrian hills, the same hills where Yotam spent his childhood summers. Citizens of Soil sources directly from independent family growers across the Mediterranean who champion regenerative farming. Their olives are harvested and milled within hours to preserve freshness, flavour and nutritional quality. This EVOO is a finishing oil rather than a cooking one, built for drizzling not frying. Green, grassy and peppery, with notes of artichoke bitterness and almond running underneath, it’s designed for layering over burrata, roasted vegetables, a really good piece of bread or a scoop of ice-cream. It launches on 10th August and will be available at Waitrose.

Visit [CitizensOfSoil.com](https://www.awin1.com/cread.php?awinmid=118167&awinaffid=69421&platform=dl&ued=https%3A%2F%2Fwww.citizensofsoil.com%2F)

 

 

 [ ![](https://media.slman.com/phopsw8Os2MDoqvNdx01f9IaGLc=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fottolenghi-x-citizens-of-soil-extra-virgin-olive-oil-2.jpg)

 

 ](https://www.awin1.com/cread.php?awinmid=118167&awinaffid=69421&platform=dl&ued=https%3A%2F%2Fwww.citizensofsoil.com%2F) 

 

 

 

 

 

## THE APERITIVO 

### Strucchi Bitter Bianco 

  

 

Italian aperitivo specialist Strucchi has expanded its drinks collection with the launch of Bitter Bianco, a fresh, citrus-led expression designed for modern cocktails and spritzes. Infused with 15 botanicals – including hops, grapefruit, mandarin, wild fennel and aromatic spices – it balances bright bitterness with delicate floral notes and a lingering herbal finish. Sitting somewhere between a classic vermouth and contemporary aperitif, Bitter Bianco offers plenty of versatility, whether served simply over ice, topped with tonic or mixed into pre-dinner cocktails.

Visit [Strucchi.Land](https://strucchi.land/)

 

 

 [ ![](https://media.slman.com/09rzYz9llU8Q59Ei1nenGIgtL8Y=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fstrucchi.jpg)

 

 ](https://strucchi.land/) 

 

 

 

 

 

 [ ![](https://media.slman.com/mCPSHFDVEbv_hV3M2RrsLZP90ns=/1920x0/smart/filters:no_upscale()/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fwatchouse.jpg)

 

 ](https://watchhouse.com/collections/cold-shots) 

Darren Rowlands

 

 

 

 

 

 



## THE WAKE-UP CALL 

### WatchHouse Cold Shots 

  

 

WatchHouse has unveiled Cold Shots, a new coffee concept designed specifically for drinking over ice. Rather than using traditional hot espresso, the brand has developed an espresso-strength cold extraction that produces a smoother, less bitter cup while retaining the coffee's full flavour. The result is a cleaner, more balanced iced coffee that avoids the dilution often associated with chilled espresso drinks. It’s available to drink at selected WatchHouse cafés as well as in a new take-home bottled format.

Visit [WatchHouse.com](https://watchhouse.com/collections/cold-shots)

 

 

 

 [ ![](https://media.slman.com/_TyJJp-iWiWbLku0JU979WkUABs=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fno-49-4.jpg)

 

 ](https://www.nofortynine.co.uk/) 

 

 

 

 

## THE BREAKFAST LAUNCH 

### No. Forty Nine 

  

 

St John's Wood favourite No. Forty Nine has expanded with the launch of an in-house bakery and New York-inspired weekend brunch. Freshly baked breads and pastries are made daily, with highlights including burnt leek, marmite &amp; cheddar swirls, pastrami pain suisse and house sourdough, alongside sweet treats such as berry buns, madeleines and brown butter cake. On weekends, brunch brings generous sandos, spicy crab scramble, huevos rancheros and lobster rolls, plus bloody marys and mimosas.

Visit [NoFortyNine.co.uk](https://www.nofortynine.co.uk/)

 

 

 

 [ ![](https://media.slman.com/-3VC5gIBW1svF5SrNqTZ9JDxFsA=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2F251023sonic-tonic82804-copy.jpg)

 

 ](https://sonictonics.co.uk/) 

 

 

 

 

## THE CBD BRAND 

### Sonic Tonics 

  

 

From the founders of Hackney listening bar Behind This Wall comes Sonic Tonics, an innovative drinks brand that combines premium spirits with cold-pressed CBD. Developed over almost a decade by founder Alex Harris, the collection includes Rum with Ginger &amp; Cardamom, Tequila with Hibiscus &amp; Jalapeño, plus a non-alcoholic Hemp Root with Fig &amp; Violet. Each small-batch drink is made in the brand's Hackney Wick production space using carefully balanced botanicals and FSA-approved cold-pressed CBD, creating complex serves designed to be enjoyed straight from the bottle or poured over ice.

Visit [SonicTonics.co.uk](https://sonictonics.co.uk/)

 

 

 

 [ ![](https://media.slman.com/gyzZnG9Ff6MFanga0OB7KjCcITA=/1920x0/smart/filters:no_upscale()/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fkatto.jpg)

 

 ](https://katto.shop/collections/all-products) 

 

 

 

 

 

 

## THE KITCHENWARE 

### Katto 

  

 

Sheffield kitchenware brand Katto is expanding its beautifully crafted collection with two colourful launches. First up are the handmade Coloured Steak Knives, featuring vibrant fibreglass composite handles designed to be mixed and matched around the table. Shortly afterwards comes Katto's first-ever salt and pepper mill, years in development and fitted with an advanced ceramic grinding mechanism designed to stay sharper for longer. Handmade in the brand's Sheffield workshop, every piece reflects Katto's commitment to creating timeless, functional kitchenware that's built to last. If you're looking to invest in fewer, better pieces for your kitchen, add these to your wish list.

Visit [Katto.Shop](https://katto.shop/collections/all-products)

 

 

 

## THE SUMMER DRINK 

### Showerings 

  

 

Fine cider is enjoying a well-deserved revival, and Showerings continues to lead the charge. Produced in Somerset by the Showering family, who have been making cider for more than 180 years, the dry sparkling blend combines three vintages of carefully selected Dabinett apples to create a drink with notes of vanilla, bitter orange and gentle tannins. Already poured in some of Britain's very best restaurants – including Core by Clare Smyth and L'Enclume – Showerings has earned a reputation as a serious food-pairing cider. Served alongside a roast chicken or poured with dessert, it’s an elegant alternative to both wine and beer.

Visit [ShoweringsCider.co.uk](https://showeringscider.co.uk/)

 

 

 [ ![](https://media.slman.com/nnoVkTqeweRjsmcwRTpaF4l_GAs=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fshoweringsmar24-2433-edit.jpg)

 

 ](https://showeringscider.co.uk/) 

 

 

 

 

 

## THE MASTERCLASS 

### Butchery At Farm Shop Somerset 

  

 

If you've ever wanted to learn how to prepare restaurant-quality cuts of meat, Farm Shop Somerset's new butchery masterclasses are well worth booking. Led by the estate's expert butchery team, the seasonal workshops focus on beef and lamb reared across the 1,000-acre Durslade Farm. Guests will learn practical techniques before taking home everything they've prepared, ready to cook themselves. Upcoming sessions include French-trimming a rack of spring lamb in September and preparing a côte de boeuf in November.

Visit [FarmShop.co.uk](https://farmshop.co.uk/)

 

 

 [ ![](https://media.slman.com/PD2taEixJVwUN3mUzBEdqJEheAg=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fbutchery-at-farm-shop-somerset-2.jpg)

 

 ](https://farmshop.co.uk/) 

 

 

 

 

 

 [ ![](https://media.slman.com/J6qpngOpp-807ciyqwGFH1ufUvs=/1920x0/smart/filters:no_upscale()/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fslman-110826-food-drink-hot-list-naked-margherita.jpg)

 

 ](https://www.thenakedmargarita.com/) 

 

 

 

 

 



## THE BOTTLED COCKTAIL 

### The Naked Margarita 

  

 

If you're after a ready-made cocktail that looks as good as it tastes, look to Naked Margarita. Founded by husband-and-wife duo Lydia Ward and Chris Pratt, the drink comes in a sculptural glass bottle designed to take pride of place on your bar cart rather than being hidden away in the fridge. Inside is a 10.1% classic margarita made using the founders' own bespoke 100% agave tequila, which was developed over four years with a fourth-generation distillery in Jalisco. Once empty, the bottle can be repurposed into glassware through the brand's reuse scheme. Later this summer, the range will expand to include non-alcoholic, jalapeño and strawberry-and-black-pepper variations.

Visit [TheNakedMargarita.com](https://www.thenakedmargarita.com/)

 

 

 

 [ ![](https://media.slman.com/ZACWQYGtWHvP2dLHviiWtWDoo7A=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Flibertine-blends06.jpg)

 

 ](https://libertineblends.com/) 

 

 

 

 

## THE CANNED COCKTAILS 

### Libertine Blends 

  

 

Born behind the bar at Barcelona's design-led Casa Bonay hotel, Libertine Blends is bringing its award-winning canned cocktails to the UK. Founded by sisters Sofía and Inés Miró-Sans, the range was perfected over 18 months before becoming one of the city's favourite aperitivo serves. Available in alcoholic, low-alcohol and alcohol-free formats, the collection includes everything from the Master medal-winning 0% ABV Pear &amp; Cardamom (our pick) to the Gold-winning Skinny Colada. Beautifully branded by Apartamento Studio, the drinks are as design conscious as they are delicious.

Visit [LibertineBlends.com](https://libertineblends.com/)

 

 

 

 [ ![](https://media.slman.com/H3UIiYxSCNGaDtHSxURU0nja5c4=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fgymkhana-classic-green-chutney1low-res.jpg)

 

 ](https://www.gymkhanafinefoods.com/products/classic-green-chutney) 

 

 

 

 

## THE CONDIMENT 

### Gymkhana Fine Foods Green Chutney 

  

 

Fans of Gymkhana can now recreate one of the restaurant's most requested condiments at home with the launch of its Classic Green Chutney. Part of the Gymkhana Fine Foods range, the blend combines coriander, spinach, mint, yoghurt, green chilli and ginger to create a bright, cooling accompaniment that works with everything from grilled meats to curries. Mild in heat but packed with fresh flavour, it's great served alongside naan and poppadoms, stirred through sandwiches or spooned over roasted vegetables. Trust us, a jar doesn’t last long.

Visit [GymkhanaFineFoods.com](https://www.gymkhanafinefoods.com/products/classic-green-chutney)

 

 

 

 [ ![](https://media.slman.com/EPnm6UtwW22Vawz91wRTlHSSG6o=/1920x0/smart/filters:no_upscale()/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Forigin-iced-coffee.jpg)

 

 ](https://www.awin1.com/cread.php?awinmid=30287&awinaffid=69421&platform=dl&ued=https%3A%2F%2Fwww.origincoffee.co.uk%2Fproducts%2Fready-to-drink-iced-black) 

 

 

 

 

 

## THE RTD COFFEE 

### Origin Iced Black Coffee 

  

 

Coffee pioneer Origin has entered the ready-to-drink market with a sleek canned Iced Black Coffee made using just two ingredients: Cornish water and speciality-grade coffee. Free from added sugar, sweeteners and artificial ingredients, the product is designed for coffee lovers looking for barista-quality flavour in a grab-and-go format. Available online and across Origin's cafés, this refreshing brew delivers everything fans love about Origin's single-origin coffee without the need for fancy equipment.

Visit [OriginCoffee.co.uk](https://www.awin1.com/cread.php?awinmid=30287&awinaffid=69421&platform=dl&ued=https%3A%2F%2Fwww.origincoffee.co.uk%2Fproducts%2Fready-to-drink-iced-black)

 

 

 

## THE BAR 

### Brutes of Mayfair, Mayfair 

  

 

New to Bruton Place, Brutes of Mayfair is a neighbourhood cocktail bar from hospitality veterans James Stevenson and Guy Mazuch. Inspired by the area's history as a discreet meeting place for artists, creatives and industry insiders, the space pairs mid-century interiors with a menu built around expertly made classics. The focus is firmly on martinis, with guests able to tailor their perfect serve from a dedicated menu spanning dry, dirty and 'brutal' variations. Garnishes are anything but ordinary, with blue cheese olives, gildas and even pickled onion Monster Munch on offer. Alongside the cocktails, expect a seasonal drinks list showcasing premium spirits and fresh produce.

Visit [BrutesOfMayfair.Com](https://www.brutesofmayfair.com/)

 

 

 [ ![](https://media.slman.com/XzdJomHocSvThIZ8BGOL-hWoeWU=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fsl-man-food-drink-list-brutes-of-mayfair.jpg)

 

 ](https://www.brutesofmayfair.com/) 

 

 

 

 

 

## THE MIXER 

### Three Cents Pickle Soda 

  

 

Savoury cocktails continue to dominate drinks menus, and premium mixer brand Three Cents is leaning into the trend with its new pickle soda. Made using natural ingredients and free from preservatives or artificial colours, the sparkling mixer combines cucumber, celery, vinegar, salt and dill-inspired flavours to create an umami-packed serve. Designed with bartenders in mind, it pairs particularly well with vodka, gin and whisky, but is equally refreshing enjoyed on its own over ice.

Visit [ThreeCents.com](https://threecents.com/drinks/pickle-soda/)

 

 

 [ ![](https://media.slman.com/GWPy7TNKezVzumgzQ6f5_hHALhQ=/800x0/smart/https%3A%2F%2Fslman.com%2Fsites%2Fslman%2Ffiles%2Farticles%2F2026%2F08%2Fthree-cents-pickle-soda.jpg)

 

 ](https://threecents.com/drinks/pickle-soda/) 

 

 

 

 

 

 

All products on this page have been selected by our editorial team, however we may make commission on some products.

 

DISCLAIMER: We endeavour to always credit the correct original source of every image we use. If you think a credit may be incorrect, please contact us at <info@slman.com>.