Wondering what to do with your downtime? SLMan has you covered. From a new bagel hotspot to a vineyard-based restaurant, here’s what to get stuck into…
Restaurant critic and broadcaster Jay Rayner has spent 30 years hunting down great food. His new cookbook, Nights Out at Home, celebrates the best dishes he’s discovered worldwide. We caught up with Jay to talk favourite destinations, top holiday spots and unforgettable meals…
Whether you fancy a trip to the cinema or don’t want to leave the sofa, SLMan’s monthly edit of the latest cultural releases is here to see you through the month...
From the fun offshoot of one of 2024’s biggest launches to a handful of revamped favourites, there’s lots going on in the London restaurant world this month. This is where to book a table…
Stag dos can be memorable in so many ways. If you want the next one you’re in charge of to be recalled fondly, it’s worth listening to the experts. We spoke to three men with personal and professional experience of organising great events…
The SLMan Hot List gives you all the inspiration, recommendations and ideas you need for the month ahead. From new restaurants to menswear collabs, here are the things you need to kick off 2025 in style…
There’s nothing like a solo or low-key date at a restaurant counter, especially when you can watch the chefs at work. From casual noodle bars to more glamorous spots, here are some of our favourite options…
In this series, we travel to some of the UK’s best restaurants – many of which are destinations in their own right and well worth a day trip or overnight stay. This time, SLMan paid a visit to the Scottish coast to eat at one of last year’s coolest openings…
Wondering what to do with your downtime? SLMan has you covered. From a new Veganuary option to a big Burns Night celebration, here’s what to get stuck into…