Bramley Bap with Amaretto Cherry

Serves 1
Total Time
40 Minutes
1 Bramley apple
1 knob of softened butter
1 tsp of brown sugar
6 black cherries in syrup
2 Amaretto biscuits, crushed
Splash of amaretto
Vanilla ice-cream, to serve
Step 1
Preheat oven to 180ÂșC.
Step 2
Score the circumference of the apple with a sharp knife. Scoop out the core and a little of the flesh to make room for the filling.
Step 3
Spread the butter into the middle of the apple and sprinkle with brown sugar. Mix cherries with crushed amaretto biscuits and stuff into the apple middle. Add a splash of amaretto.
Step 4
Place apple in a baking dish, put the apple top back on and bake for 25-30 minutes or until soft and tinged golden brown.
Step 5
Optional: add 1 tbsp sugar to the syrup from the cherries and reduce this down to a sticky sauce over a medium heat in a small saucepan and use to drizzle over the apple. Serve with a scoop of vanilla ice-cream.

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