John Lewis and Labrum have dropped their second joint collection. Made for spring, it features pieces in new categories – look for woven leather loafers, an embossed logo leather bag and patterned cushions – alongside some returning favourites from the debut collection. That first drop’s bestselling silk scarf, denim co-ord and knitted tank are all here in new designs and colourways. 

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Football: The Impossible Collection dives into 100 defining moments from the world’s favourite game. Published on 20th May, it showcases soaring triumphs and crushing defeats, underdogs and superstars. Zidane’s headbutt on the grandest stage of all is here, so is the collective euphoria that swept through American soccer upon Pelé’s arrival, and Messi’s heartrending farewell to Barcelona. 

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Notting Hill’s Dorian is a neighbourhood bistro doing world-level things. With his uncompromising focus on great British produce, head chef Max Coen draws an A-list crowd – except on Sundays, when he takes a day off. The pass is handed over to one of Dorian’s senior grill chefs, who is free to create a few specials for a Sunday roast service centred around sharing cuts of meat. Recent dishes have included bavette steak with blood-orange yoghurt and tacos by senior chef de partie Jake Mills, and buttermilk-fried guinea fowl with borlotti beans and wild garlic by sous chef Max Taylor-Biggs. Diners can also try similarly experimental cocktails from bartender Bertie Morris, such as a Tropic Negroni or Orchard Margarita.

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