Flat Iron opens a new restaurant on The Cut in Waterloo tonight. To celebrate, head of beef Fred Smith has sourced some quality Japanese black wagyu for a giveaway that could see you try the special steak for free. Once the wagyu runs out, diners can choose from the brand’s signature steaks with classic sides like beef dripping chips, creamed spinach, and roasted cauliflower with parsley, lemon and mint. There’s also the special Herd Burger made with Yorkshire beef from Flat Iron’s own herd, Ogleshield cheese, tomatoes and burger relish.
41-45 The Cut, Waterloo, SE1 8LF