Why Alcohol-Free Beer Is So Much Better Now
Once upon a time, non-alcoholic beer meant mass-produced metallic lagers that fooled no one. Now smaller producers have found ways to lower the strength but capture the taste of the good stuff. Rob Fink, founder of Big Drop Brewing Co, told us how they’ve done it – and why a new generation of alcohol-free pale ales, stouts and more are perfect for weekdays at home.