Dom Chung was a DJ and promoter before he landed the role of global head of music at Soho House, so it’s safe to say he has his ear to the ground in the music industry. He spoke to SLMan about what he gets up to behind the scenes, the up-and-coming artists to know, and the tracks he plays at his own house parties.

Hiking, trail running, climbing or cycling – however you like to enjoy the great outdoors, this is your one-stop guide to the recent launches that can help you get the most out of your adventures…

Paul Feig is best known for creating the cult classic show Freaks & Geeks and directing Bridesmaids and Ghostbusters. In 2020, he started a daily Instagram live series called Cocktail Time! and his new book is all about how to make classic cocktails and throw parties – each served along with funny insider stories about Paul’s Hollywood life and famous friends. Here are three great recipes to try at home.

Farmer and TV presenter Jimmy Doherty is best known for series like the fly-on-the-wall Jimmy’s Farm and Jimmy & Jamie’s Friday Night Feast with his childhood mate Jamie Oliver. This year sees the 20th anniversary of Jimmy's Farm & Wildlife Park in Suffolk. In a new book, Jimmy celebrates the journey he and his family have been on, from starting with a few pigs to transforming a derelict farm into an A-Z of the animal world. He spoke to SLMan about his business story, the day the King showed up at his farm and how to cook the ultimate roast beef.

Comfort food doesn’t get better than a hot pie with lashings of gravy and fluffy mash. Reckon you could make your own? We asked some of the nation’s top chefs for their tips and hacks…

Decent food at home starts with quality meat. That’s why we asked nine of the country’s best chefs to share their favourite butchers in London – and what they ask for at the counter...

In the latest instalment of our SLMan Meets series, we sit down the Joey Ghazal – restaurateur, hospitality entrepreneur and founder of London's hottest restaurant, The Maine. Here, he talks success, style and oysters...

Mezcal is tequila’s cool older sibling – and it’s finally getting the attention it deserves. We went to the pros to find out why this smoky Mexican spirit is one of the most interesting things to be drinking right now…

From an essential cookbook to a must-have sustainable knife and some cool new roasts to try this season, these are the best food and drink launches to know about.

New book ‘Great Pubs of England’ by photographer Horst Friedrichs and travel journalist Stuart Husband is an epic virtual pub crawl charting the illustrious history of English pub culture. Whittling it down to 33 of the country’s finest and most distinctive inns, the authors travel the length and breadth of the country – from Yorkshire dining destinations to Cornish beer shrines. Here, Stuart shares his favourite boozers for all types of occasion…

As ever, there’s plenty of new tech to get excited about right now. From speakers and soundbars to slick kitchen appliances, here are 11 of the best home gadgets and accessories to check out…

Exciting times – Ottolenghi’s got a new cookbook out. This one’s all about using simple, homemade condiments to elevate crowd-favourite staples like roasted mushrooms or fried eggs. Here are three of the recipes we rate…